Two days ago on Tuesday, Vice President Joseph Biden made a stop in Detroit to participate in a couple of fundraisers in Detroit for Gary Peters and Mark Schauer. After those, he joined our governor lady Jennifer Granholm for a Coney Dog at Lafayette Coney Island. Joe Biden's presence at the fundraisers isn't that big of a deal, but what does matter is that he made the right choice in Lafayette Coney Island.
Pretty much every show that in any way profiles the city of Detroit spends some time on the fabled Lafayette Coney Island vs. American Coney Island rivalry. They are two locations of hot dog selling attached in the middle and they have stood that way for decades. Most people who have eaten at these places always return to the same restaurant and refuse to even consider the other location. I'm a Lafayette guy, and it's good to see that Joe Biden agrees. I wish no ill will on American, but in the event of a tragic Barack Obama circumstance, Lafayette Coney Island would become the default coney dog of the United States of America.
Having refused to ever enter American, I did not really know the difference in the two dogs until just last week when the show Man vs. Food hit the Motor City. The host, lovable eater and general guy-next-door look-a-like Adam, ate at both places and spent a minute explaining the differences between the coneys. As it turns out, American uses a "greek spiced" Chili that is less meaty, and also uses sweet Vidalia onions. Lafayette, on the other hand, uses a "meatier, more traditional" chili and spicier Spanish onions. I got to say, I prefer Vidalia onions, but on a coney, noting is more important than the chili. Lafayette has the more traditional and meatier chili, so I'm confident that my blind preference has been upheld by Man vs. Food and Joe Biden.
Futhermore, Lafayette is where I had my non-encounter with Jerome Bettis, so that is another point for the grey lady (that's the name I invented for Lafayette Coney Island and nothing else in the world uses, thus enforcing my creativity).
While on the subject of unformed meat product, Steve told me yesterday that in parts of upstate New York (and maybe elsewhere), Sloppy Joes are called "Michiganders." I am not sure if this is true, but Steve hasn't intentionally lied to me before, so if I get sued for this controversial fact, I can plead ignorance. Actually I can't because ignorance isn't a viable legal defense, but whoever would sue me over Sloppy Joes would be a total jerk. What are you, the father of the Sloppy Joe?
1 comment:
I agree that Lafayette is the place to be. When I was dating my husband, 35 years ago or so, we stopped by Lafayette some time after midnight. It was packed. I caused a lot of attention when I ordered a plain hot dog - no chili. The waiter called it to the attention of all the other waiters and they all congregated around me so view the odd person who came to their restaurant for a plain hot dog.
Post a Comment